Coimbatore, Out Of Coimbatore, Parota
Ready To Cook Poori
45.00+ Free Shipping
- Wheat flour oil, RO & UV Purified water and Lodized salt
How to use:
- Heat the oil in kadai fine before stuffing the Poori.
- Partial heat may affect the softness and turn crispy.
- While cooking turn it up & down frequently by using a flat spatula gently to circulate the steam even as it starts puffing.
- Enjoy your soft & puffy Pooris.