Little Millet Noodles

Ingredients:

• Noodles: Little Millet, Whole Wheat, And Salt. Taste Maker: Salt, Sugar, Spices, Clove, Coriander, Cumin, Cinnamon, Ginger, Pepper, Onion Powder, Garlic Powder, Tomato Powder, And Noodles Powder.

How to use:

• Boll 180 gms of Noodles in 1 liter of water by adding a tablespoon of oil for 5 to 6 mins.
• Drain the excess water and allow the Noodles for rost.
• Soute your desired vegetables in traditional all until cooked, add spice mix and mix it well.
• Add the Noodles and saute for two minutes until it is mixed well. Serve hot.